Sarah DiGregorio


Latest Stories

  • 7 years ago

    When I launched Fork in the Road nearly three years ago, I never imagined it would evolve into the funny, opinionated, and independent entity it has become, thanks to the combined voices of Robert Sietsema, Rebecca Marx, and Chantal Martineau and ...

  • 7 years ago | Offal

    The New York Times has a beautiful story today about a group of traditional butchers in Limoges, France, who are trying to popularize and preserve the traditional organ-meat cookery of the area. Every October, the butchers of Limoges throw a festi...

  • 7 years ago

    Thanks to everyone who played this week's Where Am I Eating? Like in a Rorschach inkblot, everyone saw something different -- from ceviche to noodles -- in the mysterious dish shown above. But it was Mak who guessed correctly, identifying both the...

  • 7 years ago

    On almost any given night at Peels, the two-story restaurant is as crowded as a house party after finals—a jostling, buzzy scene where you might get awkwardly chatted up by a guy brandishing a beer or take an accidental ponytail-to-the-face ...

  • 7 years ago | Food News

    Sad, sad news in cephalopods this morning: Paul the psychic octopus, who predicted the results of World Cup soccer games with eerie accuracy, has died in his aquarium in Oberhausen, Germany...

  • 7 years ago

    Welcome back to our weekly contest, Where Am I Eating? The quiz is two-pronged this time: Check out the food above and identify both the dish and the restaurant it was eaten in. The first commenter(s) to guess both questions (or either question) c...


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