Best Turkish-Style Grilled Octopus (2008)


If you're used to the slightly charred on the outside rounds that are purveyed in most Greek eateries sophisticated or small, you'll be thrilled at the offering at DERVISH, a new theater-district outpost of the food of the Ottomans. Here, the tentacles are stripped of their suckers and grilled, then peeled of skin to reveal sweetly tasty flesh with only a hint of the char. You can sample and still make the curtain for your show.

Location Details

146 W. 47th St.
New York NY 10036


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