Rack and Soul, a joint project of Harlem's Charles' Southern Kitchen and barbecuist John Wheeler, blends soul food and barbecue. The fried chicken is, naturally, crispy and moist, but parts of the 'cue menulike the pulled pork and the excellent baby-back ribsare even better. Eat here and your soul (and belly) will surely be satisfied. 2818 Broadway, 212-222-4800

Location Details

258 W. 109th St.
New York NY 10025


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