Freshest Sushi New York 2000 - Sushi Yasuda
You must sit at the sushi bar, of course, and enjoy an omakase programmed by the itamae. Let him regulate your meal, but suggest he start with the fattiest belly tuna. The sequence will undoubtedly include some really interesting things flown in from Japan, like weird shrimplike creatures and great sea urchin, unlike any you've ever tasted (no iodine odor). Make sure you let him know you'll eat anything and expect to pay $60 or so per person at Sushi Yasuda.