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Best Bammie New York 2001 - Mo-Bay

Bammie are the chewy white cassava cakes that one sees too rarely in New York Jamaican restaurants. What a surprise, then, to find an excellent rendition in Fort Greene's slightly upscale MO-BAY (the tourist nickname for Montego Bay), a small and handsome restaurant across from Fort Greene Park. The staff couldn't be nicer, and the jerk chicken (baked version), goat curry, and escovitched fish are all up to snuff as well.
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