Food & Drink

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Mightiest Maws New York 2001 - Poor Freddie's Rib Shack

The gleaming and up-to-date premises of POOR FREDDIE'S RIB SHACK are run like a military camp, and it's best to observe the rules, like "No Waiting on Anybody" as you queue up to enjoy the decent fried chicken and ribs (skip the catsupy sauce), much-better-than-decent yams and cornbread, and over-the-top-good hog maws, little gray snippets of skin, meat, and integument sharpened with vinegar and crushed red pepper.
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