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Soupiest dumplings New York 2004 - JOE'S GINGER

After rampant expansion, the Joe's Shanghai chain had become tiresome. Revising the formula, JOE'S GINGER appeared, and somehow, Shanghai soup dumplings—also known as "juicy buns"—became exciting again. The vast bulging pouches can barely contain the miniature pork meatball and what must be ounces of unctuous gravy.
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