Comments (0) Choicest Charcuterie - 2005
TOP ONE
Ever since D'Artagnan closed, we've had to turn to Chinese restaurants for charcuterie. Arrive early in the day to get the best from TOP ONE, a Sunset Park Cantonese with a beguiling display of all things pig and poultry in the window, with the occasional orange cuttlefish thrown in for culinary contrast.
