Food & Drink

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Kobe Beef New York 2008 -

Kobe beef comes from one place, and that?s Japan, and there?s not nearly enough to supply the demand. Accordingly, most beef labeled Kobe is Kobe-style: cross-bred with Angus beef and not massaged with beer. And, whether Kobe or fake Kobe, it certainly doesn?t belong in that slider!

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