Toughest Tooth-Breakers New York 2008 - RaffettoÂ’s
You?ve probably had the wonderful homemade pastas at Raffetto?s whether you know it or not?they?re served in many local restaurants. But we bet you haven?t tried their delicious Genoa toasts: fried ciabatta slices dotted with red-pepper flakes that soak up oil like a sponge. Sold by the pound or a fraction thereof. Crunch, crunch!