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Best House Beer New York 2013 - Ippudo



65 Fourth Ave.

New York, NY 10003


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Not only is the Brooklyn Kaedama Ale only found at Ippudo—the ramen hot spot known for its silky pork buns and luxuriant bowls of soup—but it was crafted by the creative minds of Brooklyn Brewery's beer masters and Ippudo's own ramen master, Chef Kanegae. The result is a dry beer with flavors of vanilla and dried fruit that balances out the complexity of the ramen broth via German and American malts, German hops, Belgian candi sugar syrup, and Belgian yeast. It's a refreshing pairing to the intense soup.

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