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Featured Bars/Clubs


http://www.169barnyc.com/cmsmadesimple/ Here's the last and oldest original bar in one of the last original neighborhoods in Manhattan. Purchased by former New Orleans resident and musician Charles Hanson in 2006, the 169 Bar is now taking its metier visually and aurally from that city. The trad jazz and spicy appetizers make this a welcome addition for locals and a bustling respite for NOLA folk. Read more about this New York bar or club >>
http://www.asiaroma.com Located on the cusp of Little Italy and Chinatown, this locale serves up Asian and Italian food in its upstairs restaurant and downstairs lounge, caters to corporate parties, and has karaoke. Enough said. Read more about this New York bar or club >>
Ignore the hype about this celeb-owned speakeasy and just enjoy the spacious, bi-level bar, if you can find it. (Hint: The entrance is marked by a sign for the Lower East Side Toy Company.) Surprisingly, the Back Room looks like an upscale hotel, with crimson-and-gold furniture and crystal chandeliers. And, in a campy nod to Prohibition, drinks are served in double-handled teacups, and on a recent evening, beer bottles arrived in surreptitious-looking brown paper bags. Read more about this New York bar or club >>
Wedged on a barren block populated mostly by yarmulke shops in Chinatown, this bar is decorated in camouflage fabrics, like an insult even to those who have found it, since it's so hidden to begin with. Another project by the owner of Il Bagatto, the bar is tiny but expectedly smug, carefully displaying its disinterest in all things too hip (or not hip). Though the drink menu's still tentative, it'll eventually feature elaborate fruit cocktails ($8 and up) and four beers on tap, including Hefeweizen and Brooklyn Pale Ale. Bowls of goldfish are scattered on the tables, but for more serious snacking the bar offers the full to-go menu of Il Bagattoaa good solution to the dearth of anything purchasable but bar mitzvah gear surrounding the bar. Try taglioni with seafood ($12) or gnocchi in Gorgonzola ($11) instead of the usual soggy slice of pizza for the subway ride home. Read more about this New York bar or club >>
http://www.lolitabar.net Named for it's proximity to Little Italy rather than after the book that shares its name, Lolita has two lounges within which to throw a few back after work and a banquette clad basement downstairs. With a steady stream of indie rock playing it can either be a low maintenance way to wind down after work or a place to watch people on weekends when the crowd changes from laid back hipster to yuppie. Happy hour runs from 4pm to 8pm and involves 3-dollar draught beer. Read more about this New York bar or club >>
http://www.mlkhny.com You can't just get into the charming, candlelit confines of Milk and Honey; you have to call (the number is unlisted) and be invited in. That doesn't mean you have to be a celeb; in fact, the rich and famous, along with annoying "beautiful people," get the short stick here. At this one-of-a-kind bar, owner Sasha personally mixes every inventive cocktail to order. Drinks are served on a silver platter, often accompanied by strawberries and cream, warm nuts drizzled with honey, or other luscious treats. Read more about this New York bar or club >>
http://www.mrblacknyc.com Stuart Armando isn't playing by the Bowery's rules anymore. The current owner of Mr. Black (the spot once known as Table 50) has not only relaunched the club as a musically forward gay club (no Junior Vasquez here), he isn't offering bottle service. (Gasp!) Instead, the Australian impresario is focusing on entertainment by bringing in top-notch DJs: Honey Dijon, Scissor Sisters' Sammy Jo, and electro legend Man Parrish all regularly man the decks here. Read more about this New York bar or club >>
http://www.havanarestaurants.com/paladares-in-cuba.html Some signature drinks are celebrated because of their simplicity, like Paladar's Bachata, a mix of Bacardi and horchata ($6), which arrives with coconut garnish and froth, much like a milk shake. Horchata, a Latin American concoction of milk and ground rice, complements the bold flavors of the restaurant's cuisine, while the rum gives it an extra kick. And much like the romantic dance that inspired its name, Bachata evokes the perfect ending to a sultry tropical day in the Dominican Republicaor Ludlow Street, if you will. It took Irish fellow Amon Fulong to come up with this creationahe's also in charge of the Latin tunes and managing the businessaproving he's got plenty of sazA3n. Decorated with vintage album covers, kitschy trinkets, and tinsel, Paladar is all about drinking, eating, and being merry. Read more about this New York bar or club >>
http://www.facebook.com/pages/New-York-NY/Red-Velvet-NY/2773 Let them eat cake! Or cupcakes, at least. That's what the huge mural of Marie Antoinette on the ceiling would probably say at this cocktail lounge/sweets shop. While a bar that serves cupcakes along with booze would be interesting enough, the owners (who also run sceney lounge The Eldridge nearby) have raised the stakes by actually infusing their cupcakes with alcohol, including an espresso and chocolate cupcake kicked up a notch with Jameson and a vodka-infused, cinnamon-sprinkled red cupcake. They probably won¹t get you drunk, but just in case you want to guarantee your sobriety you can always order the alcohol-free red velvet cupcake. The narrow, glowing space is bordered by gilded molding, as if you were standing inside of a giant painting. As at the Eldridge, this lounge is big on velvet ropes and bouncers; as one would expect, both the cupcakes and drinks here are not cheap.—Keith Wagstaff Read more about this New York bar or club >>
http://www.santospartyhouse.com Santos Party House is co-owned by Andrew W.K., a crazy-eyed power-metal singer and occasional motivational speaker responsible for the song "Party 'Til You Puke." W.K.'s aura pervades the venue, best represented by the encouraging signs taped onto the walls, such as "Dancing is Unrestricted" and "Please Continue Drinking." The performers--a weekly mix of DJs, rappers, and indie rockers--inhabit Santos' two floors: the musky, black-bricked basement and the spacious Roman pillar-supported room upstairs. Both are decorated with disco balls, but it's the latter that possesses W.K.'s mechanical counterpart, a 150,000-watt speaker system. Read more about this New York bar or club >>
http://www.sapphirenyc.com Everyone from Jersey folk to Village kids to uptown city kids get down and dirty on the dim Sapphire dance floor. It's not as trendy at the Meatpacking clubs, not as aggressive as the midtown ones-and isn't that a good thing? Read more about this New York bar or club >>
http://www.theskinnybarlounge.com The Skinny is different from other Lower East Side bars, in that LeBron James and other giants could fit comfortably inside. Contrary to the usual cavernous, low-clearance dwellings found on the L.E.S., this one features a 20-foot ceiling. And though this grungy pad is only five feet wide, a lot fits in it: a Jägermeister shot machine, splatter-painted local art, a gold hand sculpture with a disco ball dangling from it, and a DJ. Combine them all and you get a more-rambunctious-than-usual dive-bar escapade. Read more about this New York bar or club >>
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