Ai Fiori

400 Fifth Ave.
New York, NY 10018
212-613-8660
Critics' Pick

Details

  • Mon-Wed 7am-9:45pm, Thu-Sat 7am-10:45pm, Sun 7am-9pm
  • $$$$
  • Wheelchair accessible
  • Breakfast, Brunch, Dinner, Lunch
  • Full bar
  • Reservations Accepted
Go big or go home must have been Michael White's thinking when he opened the sleek Ai Fiori on the second floor of the Setai Hotel just a few months after debuting Osteria Morini. Luxury abounds on the Franco-Italian menu-begin with the butter-poached oysters topped with caviar or the "mare e monte" (a marriage of scallops, truffles, and bone marrow) before moving on to the toothsome pastas or the robust veal chop with sauce perigueux. A la carte dining can run steep (entrees hover around $40), but a $79, four-course prix fixe lets diners sample a range of dishes at a (slightly) discounted rate. But truth be told, this refined, sedate space is meant for expense-account dining.

Related Stories (4)

  • Where to Eat Near the Holiday Markets, Christmas Trees, and Skating Rinks
    2 years ago by Laura Shunk

    Unless you're a total Grinch, this can be a pretty magical time of year to be in New York City -- the Big Apple really brings its A-game to decorations, holiday markets, and festive events, and if you can stomach the crowds, it's wo...

  • 10 Best Restaurants to Book for Christmas Eve Dinner
    3 years ago by Mallory Stuchin

    Walking around Lower Manhattan these past few nights, it is clear that something is in the air. Literally. Take a deep breath in and find your lungs greeted by wave of pine from the tightly wrapped trees that now seem to line every ...

  • Where Was I Eating? Ai Fiori
    3 years ago by Clarissa Wei

    [See Where Else I Ate: Caracas Arepa Bar | Momofuku Noodle Bar] I was eating the scallops and bone marrow at Ai Fiori. Congrats to foodforfel for guessing it right. Michael White's bone marrow is adorned with raw scallops, black tru...

  • Fork in the Road's Favorite Pasta Dishes
    4 years ago by Lauren Shockey

    It's time for Tuesday Toasts, our weekly feature highlighting the Fork in the Road team's favorite versions of popular dishes and favorite spots in the city for a given activity. They might not be the best or the coolest or the newe...

Menu

View All

More Dessert Restaurants in New York

Newsletters

All-access pass to top stories, events and offers around town.

Sign Up >

No Thanks!

Remind Me Later >