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A Chat With Peter Sherman, the Man Behind Bacon-Centric BarBacon
Wednesday, February 5, 2014 at 12 p.m. by Laura Shunk
Peter Sherman spent a decade in fine dining, working his way through kitchens under Joel Robuchon, David Bouley, and April Bloomfield. But a question he was asked early in his journey resonated with him: "When I started at Robuchon,...