New York, NY 10028
- Daily 11am-12am
- Brunch, Dinner, Lunch
- Full bar
- Street Parking
- Reservations Not Accepted
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Related Stories (3)
Pics From Cascabel Taqueria on the Upper East Side
Wednesday, June 30, 2010 at 10:17 a.m. by Robert Sietsema
Morsels to go with your micro-brew: "quesadilla authentica" on the left, gorditas to the right. Today, Counter Culture wrestles its way into Cascabel Taqueria, a micro-eatery on the Upper East Side with an excellent beer list (inclu...
Robert Sietsema at Cascabel Taqueria; Sarah DiGregorio at Seersucker and Peaches HotHouse
Wednesday, June 30, 2010 at 8:50 a.m. by Chantal Martineau
This week in the Voice, Robert Sietsema squeezes into Casabel Taqueria, where "the tacos are happily similar to something you might get from a truck parked on Roosevelt Avenue." Sarah DiGregorio sees Brooklyn heating up with two new...
Cascabel Taqueria Brings Fine Food and Distant Bathrooms to the Upper East Side
Tuesday, June 29, 2010 at 4 a.m. by Robert Sietsema
America's foremost Mexican chef resides, not in New York or L.A., but in Chicago. Author of celebrated cookbooks, host of several PBS series, and upset winner of Top Chef Masters Season One, Rick Bayless has finally become a familia...