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Related Stories (4)
Colonia Verde's Chef's Steak, One of Our 100 Favorite Dishes
Thursday, August 21, 2014 at 11:15 a.m. by Zachary Feldman
Dish no. 48: Chef's steak from Colonia Verde (247 Dekalb Avenue, 347-689-4287)...
Ogle This Eye Candy From Colonia Verde
Wednesday, June 11, 2014 at 8:03 a.m. by Bradley Hawks
Zachary Feldman takes on dishes of Latin America at Colonia Verde (219 DeKalb Avenue, 347-689-4287) for this week's review, tackling the sophomore effort from Cómodo owners Felipe Donnelly and Tamy Rofe. "In four short years,...
Wood-Fired Char is Colonia Verde's Favorite Seasoning
Wednesday, June 11, 2014 at 4 a.m. by Zachary Feldman
Wood fire is a powerful kitchen tool, thrilling in its ability to singe everything it touches. When manipulated properly, glowing embers imbue ingredients with a penetrating smokiness, yielding pronounced exterior char and almost pr...
12 Restaurants That Opened in NYC This Week
Friday, February 21, 2014 at 8 a.m. by Jessica Lee
When one restaurant's doors close another restaurant's doors open in fast-paced New York City, and every Friday, we'll fill you in on what opened up around town this week. This week: A $7 latte hits Brooklyn, a Death and Company vet...