207 W. 14th St.
New York, NY 10011
Best Of

Liz+Barclay The+burger+with+the+roast-pork+pernil+displays+its+modesty.


  • $$
  • Delivery, Takeout
  • Breakfast, Lunch
  • No Parking
  • Reservations Accepted
Coppelia wants to be a diner with a twist: Instead of serving the usual menu of American, Italian, and Greek commonplaces, it seeks to transform the institution into a pan-Latin phenomenon, offering such dishes as sancocho, pernil, huevos rancheros, etc. It partly succeeds, though most of the standards come out all fusion-ey, and the roster of tweaked hamburgers seems unnecessary (especially the one that piles pulled pork on top of the patty). Nevertheless, there are many good dishes to be found in the minefield of mediocre ones, presided over by chef Julian Medina of Yerba Buena and Toloache. We especially dug the Argentine parrillada (a mixed grill that's a bargain at $15.95) and chaufa, a Peruvian spin on Chinese fried rice.

Related Stories (6)

  • Here Are the Vegetarian Highlights at Coppelia
    1 year ago by Tara Mahadevan

    The Veggielante is on a mission to spread the word about places to order good meatless grub. Check out this week's pick. Destination: Coppelia (207 West 14th Street, 212-858-5001) Neighborhood: Chelsea Cuisine: Cuban-Latin diner...

  • Most of Coppelia's Menu, Our Cheap Eat of the Day
    2 years ago by Laura Shunk

    Most of the menu at Coppelia (207 West 14th Street, 212-858-5001), $2.25-$9.95 The board at 24/7 spot Coppelia dabbles in traditional diner fare with Latin American influence -- and most of it comes in at under ten bucks...

  • Coppelia's Havana Salad, One of Our 100 Favorite Dishes
    3 years ago by Laura Shunk

    Later this year, we'll pen our Best of New York issue, our annual love letter to what's great in this town. When that paper hits the streets, you'll find our picks for the very best this city has to offer when it comes to dozens of ...

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    3 years ago by Robert Sietsema

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