New York, NY 10003
- Mon-Wed 5pm-1:30am, Thu-Sat 5pm-3:30am, Sun 11am-10pm
- Full bar
- Street Parking
- Reservations Not Accepted
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Related Stories (4)
Five Gourd-geous Squash and Pumpkin Dishes for Autumn
Friday, November 8, 2013 at 9 a.m. by Zachary Feldman
Provided it weathered the holiday unscathed and free from the clutches of neighborhood jackanapes, that Halloween Jack-O-Lantern might be looking a bit rough if you haven't already tossed it out. Our condolences if you've grown atta...
When Sweet Cocktails Attack!
Thursday, October 11, 2012 at 11 a.m. by L. Nichols
"a grainy watermelon gimlet whiffed of the lavender pillows and half-emptied bottles of gin one might find in an old lady's knicker drawer"...
Sietsema at Nicoletta, Rao at Ducks Eatery
Wednesday, October 10, 2012 at 5 p.m. by Clarissa Wei
Robert Sietsema visits Nicoletta in hopes that chef Michael White had made amends to all of the negative press: "I took another bite of that disappointing crust, and my mind went back to college: It tasted like the Tombstone frozen ...
Ducks Eatery: Bite Their Tongue
Wednesday, October 10, 2012 at 4 a.m. by Tejal Rao
A fried pig's ear is a porky mille-feuille. Cartilage, meat, and skin layered together for crackle and crunch. Ducks Eatery serves the stuff as curled ribbons in cold lettuce cups, garnished with pickled cabbage, hot sauce, and sesa...
More American Restaurants in East Village
More American Restaurants in New York