Imperial No. Nine

9 Crosby St.
New York, NY 10013
212-389-1000
Imperial No. Nine

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Details

  • $$$$
  • Breakfast, Dinner, Lunch
  • Full bar
  • No Parking
  • Reservations Accepted
Sam Talbot has migrated from Montauk to run this expansive seafood restaurant in the Mondrian Soho Hotel. The gorgeous atrium room resembles a winter garden designed by a Miami Beach decorator for whom Alice in Wonderland is gospel. You'll encounter a voguish menu of shareable plates that emerge from the kitchen "as they are ready"-awkward if you're the sole vegetarian and the stewed black chickpeas hit the table dead last. And beyond this sucky setup, your meal is a crapshoot. But some dishes-like the king crab and the shrimp 'n' blue grits-truly show off the chef's talents.

Related Stories (1)

  • Imperial No. Nine--Check In to the Hotel Crapshoot
    Wednesday, June 1, 2011 at 4 a.m. by Lauren Shockey

    Top Chef has made everyone a food critic. Each week, viewers judge Richard for amping his ice cream with foie gras or Marcel for getting trigger-happy with liquid nitrogen—all without sampling a morsel of their creations. We th...

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