Le Skyroom at FIAF
New York, NY 10022
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This Week in Food: Charleston Beer Dinner, the Art of Champagne, Pig and Khao Chinese New Year
Monday, February 8, 2016 at 9:17 a.m. by Billy Lyons
Charleston Beer Dinner, Lupulo, 835 Sixth Avenue, Monday, 7 p.m. Charleston chef Mike Lata of FIG is bringing a taste of lowcountry fare to George Mendes' Portuguese beer hall. The chefs are offering a four-course, family-...
This Week in Food: National Hot Toddy Day, Korean Chicken Pop-Up, and a King Cake Celebration
Monday, January 11, 2016 at 9:26 a.m. by Billy Lyons
National Hot Toddy Day, Multiple Locations, Monday Switch up your coffee or tea routine with a boozy hot toddy in celebration of National Hot Toddy Day. At Faro, guests can enjoy a version made with mulled pear wine and whiskey. Mea...