Brooklyn, NY 11211
- Mon-Sat 11am-11pm, Sun 11am-10pm
- Dinner, Late Night, Lunch, Snack Food
- Full bar
- Street Parking
- Reservations Not Accepted
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Related Stories (4)
How Mable's Smokehouse Grew After the Press Buzz Wore Off, and Where it Goes From Here
Wednesday, June 19, 2013 at 12 p.m. by Laura Shunk
When husband-and-wife team Meghan Love and Jeff Lutonsky first opened Mable's Smokehouse on a then-quiet block in north Williamsburg in 2011, they faced a number of obstacles that threatened to shut them down. "We really struggled t...
Wednesday, December 19, 2012 at 7 a.m. by Robert Sietsema
The smoked beef brisket at BrisketTown, 12/1/12. Note the thick smoke ring and the moistness of the meat. Smoked 12 to 16 hours. This week Counter Culture traipses in to BrisketTown, Dan Delaney's new brisket-focused barbecue, spawn...
Our 10 Best Father's Day Restaurants in NYC
Friday, June 15, 2012 at 8 a.m. by Robert Sietsema
Barbecue for dad with all the fixin's at Mable's Smokehouse We've endured Mother's Day, and now Father's Day is upon us. These greeting card holidays are always so depressing! You've got to do something, but you never know quite wha...
Mable's Smokehouse—We Meat Again
Wednesday, April 13, 2011 at 4 a.m. by Robert Sietsema
If someone had told me five years ago that Williamsburg would become the city's foremost barbecue destination, I would have guffawed. After all, most of the BBQ joints in town then—which numbered about a dozen—were locat...
More Barbecue Restaurants in Brooklyn
More Barbecue Restaurants in New York