Marc Forgione

134 Reade St.
New York, NY 10013


  • Sun 11:30am-10pm, Mon-Sat 5pm-11pm
  • $$$
  • Patio/Sidewalk Dining
  • Dinner
  • Full bar
  • No Parking
  • Reservations Accepted

Related Stories (7)

  • The Season for Prized Peconic Bay Scallops Is Short and Sweet
    Wednesday, November 18, 2015 at 9:53 a.m. by Katherine Knowles

    It’s scallop season here in NYC, with the arrival of the prized Peconic Bay scallops from Long Island’s North Fork. “The season started on the first Monday in November,” says Stephanie Villani of Blue Moon Fish, stalwarts of the Uni...

  • The 10 Best-Dressed Chefs in NYC
    Thursday, September 5, 2013 at 9 a.m. by Billy Lyons

    Fashion, like food, is often used to push the boundaries of conventional taste. And while white double breasted jackets dominate the kitchen, many chefs throw on more stylish clothing outside of work. In honor of Fashion Week--which...

  • Our Ten Best Tribeca Restaurants
    Friday, February 22, 2013 at 9:49 a.m. by Mallory Stuchin

    Two decades ago, the food scene in Tribeca felt like an afterthought. Now, the neighborhood is one of the culinary capitals of New York. What gives? Quite a lot, actually. The area received a big boost over the years from local supp...

  • New $49 Scorpion Bowl at Marc Forgione
    Thursday, June 14, 2012 at 1:10 p.m. by Clarissa Wei

    Tribeca restaurant Marc Forgione will serve a Tiki-inspired Scorpion Bowl developed by sommelier Matthew Conway and bar manager Cary Goldberg...

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