35 W. 20th St. #A
New York, NY 10011


  • Mon-Fri 12pm-3pm, Mon-Sat 5pm-11pm, Sun 5pm-10pm
  • $
  • Patio/Sidewalk Dining, Private Party, Prix Fixe, Beer, Wine
  • Dinner, Lunch
  • Full bar
  • No Parking
  • Reservations Accepted, Reservations Not Necessary
While most upscale Greek restaurants in Manhattan pick the easy route to riches, concentrating on expensive but simply grilled whole fish, Periyali serves a Panhellenic menu, painting a fairer picture of Attic cuisine. At a recent lunch, we enjoyed a brick-red rabbit stew bombarded with baby onion bulbs, the meat copious and tender, and a chorus line of tender sauteed shrimp kicking in olive oil and lemon. The dining rooms in the rear are preferred, rustic within but offering a vertiginous cityscape through the skylights.

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