- Sun-Thu 12pm-11pm, Fri-Sat 12pm-1am
- $; $$
- Snack Food
- No Alcohol
- No Parking
- Reservations Not Necessary
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Friday, July 13, 2012 at 8 a.m. by Robert Sietsema
A waffle cone costs you no more than a regular cone at Eataly's Gelateria. The creamy imported-from-Italy treat called gelato has taken the city by ice storm over the last decade, and even old-guard Italian ice palaces have started ...
What's Happening This Week: Crawfish Boil and Brunch at the Americano
Tuesday, May 22, 2012 at 10 a.m. by Clarissa Wei
Green Table Crawfish Boil On Sunday, Green Table inside the Chelsea Market will be hosting a New Orleans-style crawfish boil at 6:30 pm. According to Zagat, chef Brent Sims will be adding his secret ingredient to the peel-and-eat cr...
Battle of the Newfangled Popsicles: Popbar vs. People's Pops
Friday, August 13, 2010 at 8 a.m. by Robert Sietsema
Not your parents' popsicles: Popbar's chocolate and peach (left); People's Pops' roasted red plum and pear-ginger -- and that's a lot of "P's"! In the last year, the old-fashioned frozen confection on a stick has been pimped out so ...
Fat Pants Fridays: Popbar's Chocolate-Coated Banana Popsicle
Friday, May 7, 2010 at 11:33 a.m. by Rebecca Marx
Last summer, People's Pops introduced the city to the concept of the $4 $3.50 Greenmarket-sourced popsicle. Almost twelve months later, we're suddenly in the midst of unchecked artisanal popsicle proliferation as crafty entrepreneur...
More Dessert Restaurants in Greenwich Village
More Dessert Restaurants in New York