New York, NY 10003
- Sat-Sun 10am-3:30pm, Daily 5:30pm-11pm
- Catering, Private Party, Takeout
- Breakfast, Brunch, Dinner, Lunch
- Full bar
- No Parking
- Reservations Accepted, Reservations Accepted, Reservations Recommended
Get the Things to Do Newsletter
Sign up for our weekly guide to events in New York, and never be bored again. With suggestions for every day of the week, our recommendations will keep you busy on any budget.
Related Stories (11)
Gabrielle Hamilton's New York Story Stars in 'Mind of a Chef'
3 months ago by Karen Tedesco
Little did Gabrielle Hamilton know when she opened Prune in 1999 that she was about to change-up the conventional hierarchies of the professional food world. With her thirty-seat restaurant, Hamilton created a whole new genre of che...
Prune and Franny's Are Getting Stoked for Tasting Dinners Celebrating Camino's Wood-Fired Food
4 months ago by Katherine Knowles
Riding a wave of publicity for his new cookbook This is Camino, California chef Russell Moore is packing his bags and heading for New York City. “We’re having two dinners where chefs are cooking recipes from our book in their kitche...
The 10 Best East Village Restaurants
1 year ago by Laura Shunk
Gentrification may have long since sunk its tenterhooks into the East Village, but thanks to rent stabilization and diehard denizens who refuse to move away, the neighborhood still holds the distinction of being the most eclectic in...
Of Essence: The People Behind Our 99 Essential Restaurants
2 years ago by Fork in the Road
As we built our list of the 99 Essential Restaurants™ in Lower Manhattan, we spoke with the chefs and owners who give these places life. We've excerpted some of those conversations here, and we'll be publishing more in this sp...
More American Restaurants in East Village
More American Restaurants in New York