- Sun 5:30pm-11pm, Tue-Thu 6pm-12am, Fri-Sat 6pm-2am
- $$; $$$
- Takeout, Wheelchair accessible
- Dinner, Late Night
- No Parking
- Reservations Accepted, Reservations Not Necessary
Get the Things to Do Newsletter
Sign up for our weekly guide to events in New York, and never be bored again. With suggestions for every day of the week, our recommendations will keep you busy on any budget.
Related Stories (8)
Game Takes the Throne: Meat Dishes for This Winter Wonderland
Tuesday, February 4, 2014 at 8 a.m. by Zachary Feldman
Something about heavy snowfall just calls for a hearty meal. Although prime wild game season tapered off about a month or so ago, dining on animals like venison, wild boar, and partridge feels nothing short of primal. These are hibe...
Five Great Cakes in NYC
Tuesday, November 26, 2013 at 6 a.m. by Nicole Schnitzler
There's no doubt about it -- birthdays look a little better, corner-bending lines are more forgivable, and lengthy weddings are worthy of a "'til last call" attendance because of that beloved baked good: cake. There's endless room f...
Sorella Restaurant Cookbook, Our Cookbook of the Week
Tuesday, October 22, 2013 at 9:30 a.m. by Hannah Palmer Egan
Publishers love to send us cookbooks here at Fork in the Road, and often those books come straight from the chefs at some of New York's best restaurants. So we decided to share the love, and each week, we'll feature a new book, a re...
Emma Hearst Leaves Kitchen at Sorella, Molly Nickerson Steps In
Friday, November 16, 2012 at 2:35 p.m. by Tejal Rao
News from Sorella: Chef Emma Hearst has left the kitchen, though she remains as co-owner and will continue working on the restaurant's cookbook with co-owner Sarah Krathen. Hearst, who was just 23 when she opened the Lower East Side...