536 E 5th St
New York, NY 10009
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  • Need a Refreshing Low-Alcohol Cocktail? Saddle Up a Moscow Mule
    Wednesday, July 22, 2015 at 4 p.m. by Billy Lyons

    Chef Thomas Chen's Asian-inflected East Village spot, Tuome (536 East Fifth Street; 646-833-7811) may not have a full liquor license, but that doesn't stop general manager Brandon Fults from whipping up some creative cocktails....

  • The 10 Best East Village Restaurants
    Thursday, December 4, 2014 at 11:52 a.m. by Laura Shunk

    Gentrification may have long since sunk its tenterhooks into the East Village, but thanks to rent stabilization and diehard denizens who refuse to move away, the neighborhood still holds the distinction of being the most eclectic in...

  • Game Changer: How Thomas Chen Got Tuome Really Cooking
    Tuesday, December 2, 2014 at 11:05 a.m. by Laura Shunk

    Since Thomas Chen opened Tuome (536 East 5th Street, 646-833-7811) in the East Village earlier this year, he's been praised nearly constantly for his ability to take the same ingredients diners see at New American restaurants across...

  • At Tuome, Thomas Chen Articulates Eloquent Culinary Sentences in Alphabet City
    Tuesday, October 14, 2014 at 12:16 p.m. by Zachary Feldman

    At Tuome (536 East 5th Street, 646-833-7811) in the center of the East Village's Alphabet City, an appetizer of smoky charred octopus arrives at my table. Curved like an iron boat hook excavated from a shipwreck, the lone tentacle r...


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