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A few blocks from the rumble of the N train in Astoria, CafA(c) Bar beckons with the pleasant oom-chas of Eurodance-lite. The low vinyl couches by the door give way to candlelit Formica tables with mismatched chairs, where neighborhood couples sit and sip hot apple cider laced with brandy ($7) or share a bottle of Notios ($25), a dry and fruity Greek red. Especially recommended are a cachaASSa-less caipirinha (Rum Toucano, lime, and sugar) and the espresso martini (Stoli, KahlAoa, and a shot of espresso). The Mediterranean-influenced menu has many vegetarian and vegan treats as well as meat and cheese dishes.