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Choptank - Closed

308 Bleecker St. New York, NY 10014 | West Village | 212-675-2009

Location Description:

Named after a river that flows into Chesapeake Bay, Choptank seeks to reproduce the cooking of Baltimore, and mainly succeeds. The crabcakes are glorious, with little filler. Though a bit smaller, they compare favorably with the legendary ones served at Faidley"s. Polish sausage has actually been sourced in Baltimore, at Ostrowski"s, so that base in well-covered, and the fried chicken makes another right-on imitation of the Lexington Market original. There"s a decent crab chowder (but no authentic crab soup) and a passel of homemade potato chips dusted with - What else?--Old Bay Seasoning. The interior of the restaurant is as convoluted as a ship"s hold.


Related Stories (1)

Details

  • Cuisine(s): American, Seafood
  • Hours: Mon-Wed 5:30pm-11:30pm, Thu 5:30pm-1am, Fri-Sat 5:30pm-2am
  • Price: $$$
  • Serving: Dinner, Late Night
  • Alcohol: Full bar
  • Reservations: Accepted
  • Parking: No Parking
  • Payment Types: All Major Credit Cards
  • Extra Info: street, parking garage on 7th Avenue South at Grove Street
  • Features: Patio/Sidewalk Dining, Private Party

Related Stories

  • Dining: Reviews
    The sweet, briny taste of Faidley's bulging crabcake was still fresh on my tongue as we hopped off the train at Penn Station and zoomed downtown to check out Choptank. Located in Baltimore's...
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