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Do Hwa

55 Carmine St. New York, NY 10014 | West Village | 212-414-1224

Location Description:

This slick little restaurant brings Korean barbecue to the West Village without the insane crowds and blaring Korean pop music. The look is downtown industrial chic; look for the white brick exterior and enter to find bare bulbs hanging over dark wooden tables spread out over the concrete floor. In the middle of each table you¹ll find a small built-in grill, perfect for cooking things like garlic-and-soy-sauce-marinated beef short ribs, thin strips of pork in a spicy chili marinade, spicy pork belly and more. If you¹re not in the mood to cook, you can always order prepared entrees like braised codfish in a chili and garlic sauce, fried chicken drizzled in a jalapeno-soy sauce, and sautéed kimchi and pork belly over steamed tofu. A small international wine list, available by the glass and bottle, is available alongside Asian-themed specialty cocktails, imported Japanese sake and American craft beers on tap.—Keith Wagstaff


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Details

  • Cuisine(s): Korean
  • Hours: Mon-Thu 12pm-11pm, Fri 12pm-12am, Sat 5pm-12am
  • Price: $$, $$$, $$$$
  • Serving: Dinner, Lunch
  • Alcohol: Full bar
  • Reservations: Accepted
  • Parking: No Parking
  • Payment Types: All Major Credit Cards
  • Attire: casual
  • Features: Catering, Delivery, Family Style, Private Party, Takeout, Wheelchair Accessible

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