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Landbrot Bakery & Bar

137 7th Ave. S. New York, NY 10014 | West Village | 212-255-7300

Location Description:

Landbrot specializes in artisanal German breads, many of which are made with dark rye flours. Throughout the day, the bakery also offers a range of granny-chic pastries, like sticky Linzer cakes and jelly-filled Berliners, hefty sandwiches and café-style meals. Though none of the café fare is worth a trip, the bread and the warm pretzels—baked upstairs using German equipment—certainly are.

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  • Cuisine(s): Bakery, German
  • Hours: Sun 7am-11pm, Mon-Sat 7am-12am
  • Price: $, $$
  • Serving: Breakfast, Dinner, Lunch
  • Alcohol: Beer/Wine
  • Reservations: Not Accepted
  • Parking: Street
  • Payment Types: All Major Credit Cards

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