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Tucked away on Doyers Street in the heart of Chinatown, you'll find Nom Wah, the city's oldest tea parlor. Red-and-white checkered tablecloths, potted palm trees, and a vintage diner counter add to the charming ambiance. Fifty-six classic dim sum options span the menu and can be washed down with a variety of Asian teas. Almost everything here excites the taste buds, though standouts include all of the steamed rice rolls, North China-style fried dumplings, siu mai, and fluffy roast pork buns. Go and see for yourself--at prices like these, sampling across the board remains easy on the wallet.