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In the Hall of the Schnitzel King the frying oil bubbles merrily, and into it fly the breaded chicken schnitzels. Fried to crispness, they're deposited on a baguette smeared with a sauce of your choice. Go crazy and get teriyaki. Even better is the shwarma, aromatic chicken heaped on a pita or a baguette, moistened with a wonderful papaya hot sauce halfway to being curry. Both sandwiches come heaped with your choice of crunchy condiments, including pickled entities, fried eggplant, and salad.