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253 W. 11th St. New York, NY 10014 | West Village | 212-229-2611

Location Description:

Split in half, sodden with butter, and crunchy on top with slivered almonds and coagulated sugar, the almond croissant is so good at Tartine that we're going to give up on this item and walk out to get a few right now. . . .

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  • Cuisine(s): French
  • Hours: Sun 9am-10pm, Mon-Sat 9am-10:30pm
  • Price: $$
  • Serving: Breakfast, Brunch, Dinner, Lunch
  • Alcohol: BYOB
  • Reservations: Not Accepted
  • Parking: No Parking
  • Payment Types: cash
  • Features: Delivery, Patio/Sidewalk Dining, Takeout

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    Here's the croissant that won. Note the careful radial layering of pastry levels, and you can almost smell the butter. What are you looking for in a croissant? This quintessential French...

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