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The Gander

15 W. 18th St. New York, NY 10011 | Flatiron | 646-682-7949
Related Stories (5)

Details

  • Cuisine(s): American
  • Hours: Mon.-Thurs., 11:30 a.m.-10:30 p.m.; Fri., 11:30 a.m.-11:30 p.m.; Sat., 11 a.m.-11:30 p.m.; Sun., 11 a.m.-10 p.m.

Related Stories

  • Fork in the Road: Good Call
    Sick of your usual call drink? Try something new. In this series, we're asking the city's bartenders to name their current drinks of choice. Check out our Good Call archives for another...
  • Fork in the Road: Sweet Beat
    We couldn't have our cake and eat it, too -- until we learned that Christina Lee, the pastry chef at the Gander's (15 West 18th Street, 212-229-9500), was putting vegetables in hers. Summer...
  • Dining: Reviews
    Jesse Schenker opened West Village jewel box Recette at age 27, and in the four years since, he's expanded both his family and restaurant group while shedding nearly one-third his body...
  • Fork in the Road: The Dish
    Zachary Feldman heads to The Gander (15 West 18th Street, 646-682-7949) for this week's review, tasting Jesse Schenker's work at his follow-up to Recette. "Sitting on a bland stretch of West...
  • Fork in the Road: Open! Open! Open!
    Chef Jesse Schenker opened Recette in 2010, and since then, he says, the restaurant has "organically turned into a laboratory, tasting menu, and gastronomical experience. It appears as a...
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