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Bet you hadn't heard of a "pickle back" until this sentence. Well, it's a pickle-juice chaser. At Whiskey Town, the pickle back is served en masse to accompany shots of Jameson, countering the alcohol's bitterness with sourness. Such is the combination of choice for the tightly clothed Whiskey Town crowd, which squeezes into the bar's stark, red-hued, and often tightly-packed interior to shake it to a little Michael Jackson, countering that pickle-y sourness with sweetness.