The Power of New York City's Farmers' Markets
In a populist sense, a farmers' market is like the gastronomic version of a town hall; citizens come to barter with other citizens, trading locally grown strawberries instead of talking points. Every day of the week, you can find one of these fine establishments in almost every borough. It is a trend of the Great Recession: swap the supermarket for the cheaper, more utilitarian alternative. And, according to a report just released by Comptroller Thomas DiNapoli, New York City is steamrolling this food upheaval forward as farmers' markets slowly take over public spaces.
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