One evening a friend and I had the good fortune of sitting next to two Spanish men on a first date. "What do you think of the patas bravas?" I asked the tall bald one, after offering him a bite of the paprika-dusted potatoes squiggled with orange aioli ($7). "It is good," he replied thoughtfully as he finished chewing, "but it should be hotter. 'Bravas' means fierce in Spanish, you know." The shorter dude who'd retained his hair... More >>>