Stay safe and dry. We're gathering a list of open restaurants. Keep checking back for updates. Leave us a comment, tweet @ForkintheRoadVV, or email me for tips.
5 Napkin Burger (Hell's Kitchen) 630 9th Ave @ 45th Street
5 Napkin Burger (Upper West Side) 2315 Broadway @ 84th Street
5 Napkin Burge ... More >>
[See More Events: Free Pickle, Mustard, and Herring Ice Cream at Ripley's | Le Fooding Has Big Plans for Brooklyn]
The Tour de France Restaurant Group will be celebrating tomato season with a Tomato Festival at their nine restaurants throughout Manhattan from August 15 through August 24.
August i ... More >>
At Aporkalypse Now, an all-you-can-eat pork fest taking place this Saturday at 404 (404 Tenth Avenue, 212-290-2665), 10 New York City chefs will each prepare a whole farm-raised hog in nose-to-tail fashion and serve the spoils to the guests. Among the featured chefs this year are Prime Meats' An ... More >>
Season 1, Episode 1 features a fictitious place called, appropriately enough, Mama's Boy.
Freelance journalist and former Cosmo online columnist Lauren Otis has put together an extensive catalog for complex.com called "The Complete History of Restaurants Featured on Curb Your Enthusiam," an ... More >>
Metropolitan Museum of ArtLaura M. Asks: I'm going to the Alexander McQueen show at the Met this week and I am looking for some restaurant recommendations nearby. Nothing too fancy, but other than that I'm pretty open.
Dear Laura: Having seen the Alexander McQueen exhibit, "Savage Beauty," ... More >>
It's Friday, blessed Friday, and time for a look back at the week that was:
Our 10 best and cheapest Pennsylvania Station eats.
Mile End's Noah Bernamoff talked about what's next for the restaurant, keeping Jewish food alive, and schmaltz.
Vermin roaming your apartment? If you can't beat 'em, eat ... More >>
recipetips.comEpoisses = smells like butt, tastes goodThe Stinky Cheese Festival is ending this Friday, which means there're only two days left to indulge in funky-smelling dairy products. Created by Tour de France, the company that owns Francophilic restaurants like Café d'Alsace, French R ... More >>
Good pot.What a tease. Temperatures hit balmy spring levels last week but, alas, it wasn't meant to last. It's still February and the season of hearty one-pot meals continues. Keep the cold at bay with Brasserie's Le Baeckoeoffe d'Alsace, a meaty communal Alsatian dish that pairs wonderfully ... More >>
Torrisi Italian Specialties opens today in Little Italy selling Italian foods made in America. Owners Richard Torrisi and Mario Carbone, both chefs, cure their own anchovies and olives, and will start offering prix-fixe dinners in February.
Teen stars Taylor Swift and Taylor Lautn ... More >>
yumsugar.comMiller High Life may have billed itself the "Champagne of Beers" back in 1903, but that was before a handful of breweries started making actual champagne-style beer. Most beers made with saccharomyces bayanus, the champagne yeast, are ales. Lager yeast doesn't agree with champagne ... More >>