Heirloom beet salad -- Bartlett pear, arugula, ricotta, walnuts
First cutting his eye teeth at Jimmy's No. 43, playing a pair of hot plates like a DJ, chef Philip Kirschen-Clark bounced around trying to find a new place that was a good fit. Most recently, he developed a menu at Vandaag representin ... More >>
This week in the Voice I profiled the Brooklyn composer-songwriter-singer-multiinstrumentalist Gabriel Kahane, whose new album Where Are The Arms (Second Story Sound) is being celebrated at Littlefield next Wednesday. A couple of days before our chat, he posted a provocative rant on Spotify a ... More >>
Craft's Strawberry-Pistachio Clafoutis with Lavender Ice CreamMake the most of your summer strawberries with this refreshing take on clafoutis that incorporates strawberries and pistachios instead of the traditional cherries, courtesy of Craft's pastry chef, Jenny McCoy.
"Clafoutis is one o ... More >>
Despite the speculation of Fox News ("he has a proven record of managing the kinds of fiscal problems that beset our nation"), the Washington Post ("a Daniels candidacy probably would be taken as a sign that the games are over for the Republican Party, that it is time to buckle down and organize to ... More >>
So we're back to this again, huh? Tampa Bay just secured a place on my fantasy team of "People to Kill." Or rather, I think this is more in line with what I have in mind.
Saturday's game between the Yanks and the Devil Rays (which is what I'm back to calling them for the next day of the sea ... More >>