Monday, August 13
Baked Explorations: Classic American Desserts Reinvented With Matt Lewis and Renato Poliafito. The proprietors of Baked in Red Hook will be showcasing their recipes at the New York Public Library from 6:30 p.m. to 8:30 p.m. The event is free.
Sunday, August 19
Third Annual Ice ... More >>
Mark Lugo, the Hoboken wine steward accused of a number of art thefts including that of a $275,000 Picasso sketch in San Francisco, is due to be arraigned in New York today. Lugo just finished a 138-day sentence in California for the Picasso; the arraignment in New York is related to two art heists ... More >>
This week in the Voice, Robert Sietsema samples the "venerable micro-cuisine" of Kyoto at Momokawa, while Sarah DiGregorio heads to Má Pêche, where chef Tien Ho "is doing some remarkable cooking," but the room kinda sucks.
Sam Sifton also files on Má Pêche today: "The food is not quite as preci ... More >>
Ma Peche may have yet to ripen fully into a restaurant, but Momofuku is already whetting Midtown appetites: This week, according to Midtown Lunch, the restaurant started serving food in the mezzanine of the Chambers Hotel. The menu includes the Momofuku banh mi, squid salad, and rice noodles ... More >>
This week in food blogs...
Eat Me Daily imagined what sort of disguises Sam Sifton might use to hide his already public identity, including a retro Batman mask, Gael Greene-style hat, and Donald Trump wig.
Midtown Lunch got excited at the prospect of a MomoMidtown... or is it MidtownFuku? Rumor ha ... More >>
From the Momofuku comic featured in the latest issue of Bon Appetit
Following rumors about David Chang taking his Momofuku empire to midtown, Diner's Journal reports that a new Momo entity will indeed open in the space formerly occupied by Town in the Chambers Hotel. Guests of the hotel coul ... More >>