"All things delicious go with all things delicious." It's a mantra Distilled chef Shane Lyons repeats several times over the course of our conversation. By way of proof, he offers a recent experience: "There was a woman sitting at the chef's table every night, and I told her all things delicious go ... More >>
The import of this new snack variation is perhaps too clear ... Damn! Couldn't find a K. One of the advantages of rarely shopping in supermarkets is that when you do, you run into all sorts of unbelievable new products, many simply knockoffs of already existing ones. No brand is sacred, it must be ... More >>
Mayor Bloomberg may want to take away our salt, but he can't seem to stay on message. His do-as-I-say-not-as-I-do approach to pushing healthier food on New Yorkers is well known, including in a New York Times article that documented how much he loves Cheez-Its and salty pizza. But at a recent press ... More >>
'Did Rich tell you about the headstone of the little girl who died?'