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1 San Francisco-based illustrator Kate Pocrass, champion of the mundane and the average, offers us some cute illustrations of various foods on sticks, including grilled corn, paletas, and ... More >>
The winners of the James Beard Foundation's media awards were announced last night (the glitzy chef awards will be presented tonight and you can follow along here, if you like). Congratulations to all of the winners!
Chronicle BooksPicture perfectNew York City is teeming with frozen treats, but sometimes it's just more fun to make your own, first getting your hands delightfully sticky in the kitchen and then waiting with anticipation for the pops to freeze. This summer offers a crop of new ice cream and ... More >>
IACPIt's the foodie awards season, and IACP just announced the finalists for its prestigious annual cookbook and journalism awards. Over 500 entries were submitted for consideration in this year's cookbook awards categories, with 52 books in 17 categories selected as finalists via a rigorous ... More >>
Chronicle BooksA glimpse of 480 different beersEveryone appreciates a cold brew on a hot day, but it takes a true beer lover to amass a collection of 480 different beer cans. And John Russo is that man. Beer: A Genuine Collection of Cans is a just-published book from Chronicle that showcase ... More >>
It's the end of the year, time for best-of roundups. Rather than create our own list of the top cookbooks of 2010, we took a look at everyone else's and determined which books overlapped the most. So without further ado, here are the 10 cookbooks you should have read by ... More >>