Also: Sir Ian McKellan outs everyone
Dying by degrees at the New York Film Festival
This week in the Voice, Robert Sietsema uncovers Brazilian-Nepalese fusion at Katmandu Spice. Sarah DiGregorio takes a break from eating to read Twain's Feast: Searching for America's Lost Foods in the Footsteps of Samuel Clemens. Sam Sifton awards Kenmare no stars, proclaiming that: "the food is i ... More >>
Courtesy of Housing WorksHousing Works: now with an expanded, somewhat greener menu. Food panels are popular early-evening entertainment these days, and they tend to make stomachs rumble for dinner with nary a nibble in sight. Having introduced its "Word of Mouth" food talks, Housing Works' b ... More >>
yumsugar.comMiller High Life may have billed itself the "Champagne of Beers" back in 1903, but that was before a handful of breweries started making actual champagne-style beer. Most beers made with saccharomyces bayanus, the champagne yeast, are ales. Lager yeast doesn't agree with champagne ... More >>
