Restaurants and bars, they come and they go. Here are a few making their debuts and bowing out this week. If you hear of any new openings or closings, let us know. The Porch appears to be giving up its space in the East Village. A source says that an Indian restaurant will move in. [EV Grieve]̴ ... More >>
Paul Niedermann, who just won this season of Hell's Kitchen, has scored himself a job as head chef at BLT Steak. [FitR] Daniel Angerer, who recently shuttered Klee Brasserie and Little Cheese Pub, is now at the helm of the five locations of Dig Inn, the new incarnation of Pump Energy. [Crain ... More >>
In June, Daniel Angerer announced he would close Klee Brasserie, his five-year-old Austrian restaurant in Chelsea, and reopen it this fall as an Austrian wine bar. The announcement came a month after Angerer and his wife and business partner Lori Mason decided to replace their struggling Brat ... More >>
Soul Daddy, winner of the Bobby Flay-hosted America's Next Great Restaurant, is closing two of its three original locations, including the one in the South Street Seaport. [Eater] The former Cafe Centosette space in the East Village could be replaced with the ultimate corporate double-team: a combi ... More >>
GoogleLess than a month after replacing Brats: Dogs & Wieners with the Little Cheese Pub, Lori Mason and Daniel Angerer are closing Klee Brasserie, their five-year-old Austrian restaurant.
If you thought that breast-milk cheese had been played out to the very last drop, think again. The Brits, those crafty Brits, have picked up where Daniel Angerer left off.
As you may know, our weekly dining and drinking newsletter features all the coolest epicurean events in the city. Sign up for it here! Fondue for Two Little Cheese Pub Throughout February Inspired by V-Day, chef Daniel Angerer is offering two kinds of cheese fondue for two: an Alpine blend of Emmen ... More >>
Restaurants and bars, they come and they go. Here are a few making their debuts and bowing out this week. The Elephant, the French-Thai eatery on East First Street, has closed its doors for good after many months of uncertainty. [EV Grieve] Following the loss of its young chef, David Bouhadana, Su ... More >>
Hello, Friday afternoon. And hello, highlights of the past week: Sarah DiGregorio ranked her 10 Favorite Brooklyn Restaurants. Schmaltz Brewing Company's Jeremy Cowan talked Geektoberfest, Jewish celebration, and how sour is the new bitter. Battle of the Prawn Cocktail Crisps: Walkers v. Skips.
The $8 hot dog at Brats--Dogs & Wieners Daniel Angerer - chef of the pretty-good restaurant Klee Brasserie - made a big splash a few months ago by offering customers a taste of cheese allegedly made from his wife's breast milk. At the time, I called it a hoax, asserting that it would take wa ... More >>
Restaurants and bars, they come and they go. Here are a few making their debuts and bowing out this week. Aces & Eights, which was closed by the DOH a week ago, will reopen with a different name and image. The bar is running a competition for new name suggestions. [EV Grieve] Rapha Cycle Club's po ... More >>
jimmiehomeschoolmom/FlickrBeat on the brats.Having survived the great boob cheese scandal of 2010, Daniel Angerer is turning his attention to products of four-legged origin: Tomorrow, he and his wife/business partner, Lori Mason, will open Brats, a restaurant inspired by the sausage stands of ... More >>
It's Friday afternoon, and thus time to take a look over our collective shoulder, back at the week that was ... We ranked Our 11 Best Octopuses in NYC. Gabbana chef Ricardo Cardona talked modern Dominican food, why he hates being on TV, and how he manages six restaurants. This week's Top Chef: cr ... More >>
It's icky out. Make wiener schnitzel.Daniel Angerer has had a busy year: he had a baby, made headlines with his wife's breast milk cheese, and started releasing details about his forthcoming sausage-centric restaurant. Today, he warms us up with a recipe for wiener schnitzel, just as he makes ... More >>
Danielangerer.comDaniel Angerer's duck sausage with coriander and fennel seeds.Now that the world has fully digested news of his breast milk cheese, Klee Brasserie's Daniel Angerer is turning his attention to the sausage-centric restaurant he's been planning to open somewhere in Chelsea. If t ... More >>
This week in food blogs... Eater compiled a list of the best headlines for stories about Daniel Angerer's breast milk cheese. FitR fave: "N.Y. Chef Keeps Abreast of Food Trends With Mother's-Milk Cheese." Grub Street reported that the ASPCA might have to send a "letter of disapproval" to Sushi Uo ... More >>
...It can officially be called a trend. Though Daniel Angerer's Viennese Popcorn-Crusted Fried Chicken has been on Klee Brasserie's menu for years, the Austrian restaurant just sent out a reminder that it's available every Monday night. Given that fried chicken seems to have become this summe ... More >>
sashafatcat/flickr If you just can't wait until Wednesday's BBQ Blow-Out with Sam Mason, Sunday marks the first of a series of suckling pig roasts being held at Klee Brasserie. Klee's chef Daniel Angerer will be roasting whole pigs sourced from Pennsylvania farms every Sunday evening for the re ... More >>
LGBT foodies converge on the Hudson