Subject:

Dom DeMarco

  • Blogs

    March 13, 2012

    I'm So Over the Marilyn Hagerty Phenomenon, But Welcome to NYC Anyway, Lady

    I've got to admit I was charmed when the Marilyn Hagerty story broke, and she was interviewed by our own Camille Dodero. Then Lauren Shockey revealed Hagerty intended to visit our city. The so-called critic from Great Falls, Montana Grand Rapids, Michigan Grand Forks, North Dakota, prominently paste ... More >>

  • Blogs

    March 9, 2012

    Our 10 Best East Village Restaurants, 2012 Edition

    These chicken chile guajillo enchiladas at Downtown Bakery are every bit as good -- and spicy -- as they look. The East Village may be the city's most eclectic and rewarding dining destination, though this aspect of the neighborhood is sometimes eclipsed by its bars and cocktail lounges. You can d ... More >>

  • Blogs

    January 30, 2012

    David's Brisket House Seemingly Bites the Dust; Early Jim Leff Find and Chowhound Fave

    ​David's overstuffed brisket sandwich (with gravy) was legendary. One of the city's best and most unique delis has apparently gone down for the count. On Friday I went to David's Brisket House for my usual bimonthly roast beef brisket sandwich on rye with gravy (a notably delicious mess) an ... More >>

  • Blogs

    September 9, 2011

    The NYC Food Film Festival Will Return on Oct. 13

    ​Although we're still getting our heads around the fact it's September, the organizers of the NYC Food Film Festival have announced that they'll be returning for the fifth year in a row on October 13.

  • Blogs

    March 9, 2011

    Yes, You Can Order Di Fara on Facebook, as Long as It's a Day in Advance

    Paul Lowry/Flickr​Earlier today, Slice noticed that Di Fara, the Midwood pizzeria whose legendary pies are matched by its legendary lines, had started taking orders over Facebook.

  • Blogs

    October 22, 2010

    Dom DeMarco Gets the Documentary Treatment With 'The Best Thing I Ever Done'

    The Best Thing I Ever Done HQ from MargaretEmily MacKenzie on Vimeo. If you're looking for a fun way to spend 16 minutes and 54 seconds, then click on the link above. It will take you to The Best Thing I Ever Done, a documentary about Di Fara's Dom DeMarco made by Margaret Emily MacKenzie. What it ... More >>

  • Blogs

    October 15, 2010

    Our 10 Best NYC Pizzerias, 2010 Edition

    ​Not on the menu, but always available, Roberta's guanciale-and-egg pie demonstrates some of the place's strange but effective ideas about pizza. New York has always been the world capital of pizza, ever since the pie-as-we-know-it was invented at Lombardi's bakery sometime before 1905. That ... More >>

  • Blogs

    July 22, 2010

    Should I Freak Out at the New DOH Letter Grading of Restaurants?

    Kenneth G asks: What will the impact of letter grades be on the city's restaurants? Should I be packing up and moving somewhere else? Dear Kenneth: All around me foodies are going crazy, worrying about the Department of Health's new A-B-C letter grading for restaurants. I would caution you to wait ... More >>

  • Blogs

    July 14, 2010

    All You Need Is Cash: Dom DeMarco Jr. Launching a Pizza Chain in Vegas

    Michael Y. Park/EpicuriousDominick DeMarco, not in Las Vegas.​In a move that's sure to put a knot in the knickers of pizza purists everywhere, Dominick DeMarco Jr., the son of the Di Fara pizzaiolo, is planning to open a chain of pizza restaurants with an initial outpost in Vegas.

  • Blogs

    July 27, 2009

    A Bit More About the Di Fara Price Hike

    Paul Lowry/flickr​The Post has an article questioning the price hike at Di Fara: earlier this month, the famed Brooklyn pizzeria announced it would charge $5 for a plain slice. The cost for a Di Fara slice (previously $4) is reportedly the highest in the city; it's rare to find a slice selling for ... More >>

  • Blogs

    April 13, 2009

    The Early Word--Farinella, Pizza from a Neapolitan Rapper

    Given the fetishization of pizza and pizzaiolos--Keste's uber-authentic wood-burning oven, Dom DeMarco's windowsill herbs, et al--I'm surprised that downtown's new pizza spot, Farinella, hasn't gotten more attention. It's run by a real, live Neapolitan! A real, live Neapolitan rapper, to be precise ... More >>

  • Blogs

    June 21, 2007

    Well-Wishers Sign DiFara's Cast

    Given the fetishization of pizza and pizzaiolos--Keste's uber-authentic wood-burning oven, Dom DeMarco's windowsill herbs, et al--I'm surprised that downtown's new pizza spot, Farinella, hasn't gotten more attention. It's run by a real, live Neapolitan! A real, live Neapolitan rapper, to be precise ... More >>

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