Dosa Hutt

Related Search

News Home News Blog Michael Musto Nat Hentoff Ask a Mexican Dan Savage Archives Search Weekly Newsletter Get Mobile

Calendar Home Top Picks Submit an Event Events Newsletter Get Mobile Entertainment Ads

Music Home Music Blog Concert Calendar Bars and Clubs Submit an Event Music Newsletter Get Mobile 4Knots

Restaurants Home Food Blog Find a Restaurant Menus Happy Hours Deals Choice Eats Dining Newsletter Get Mobile Restaurant Ads

Arts Home Theater Arts Newsletter Get Mobile Entertainment Ads Obie Awards Books Dance

Film Home Showtimes Film Poll 2011 Film Festivals Film Newsletter Get Mobile Free Stuff

Best Of Home 2011 2010 2009 2008 Best Of Newsletter Get Mobile Best Of Ads

Promotions Home Promotional Events Street Team Free Stuff Promotions Newsletter Get Mobile Deals Web Awards Brooklyn Pour

Post an Ad Virtual Career Fair Real Estate Advertiser Index Deals Deals Newsletter After Dark Little Sexy Black Book

Blogs
August 6, 2010
My 10 Favorite Queens Restaurants
The sel momo at Mustang Thakali Kitchen -- much better than Dunkin' Donuts. This countdown is intended to be a bit different from the other "10 Best" lists, specifically reflecting the places I return to again and again in Queens on my own dime, long after I've critiqued them. The food is co ... More >>
Blogs
April 16, 2010
Tabla's Floyd Cardoz on Misconceptions About Indian Food, and the State of Indian Restaurants in America
Earlier today, we brought you an interview with Tabla's executive chef Floyd Cardoz on Goan food and the trials of starting out as a young chef in Bombay. Here, in the second part of the interview, Cardoz talks about why there aren't more fine-dining Indian restaurants, misconceptions about ... More >>
Blogs
August 21, 2009
Our 10 Best: Indian Restaurants
The glory of Indian food is its infinite variety. Think about it. An enormous region--we're including Pakistan and Bangladesh--with cultures that go back thousands of years, including influences from foreign invaders as diverse as the Mughals, the Portuguese and the English. Food from almost ... More >>
Blogs
August 6, 2009
Vegetarian Delights of NYC: Uppma at Dosa Hutt
My favorite dish lately at the sainted Dosa Hutt (add the extra "t" for extra tastiness!) is not a dosa, an iddly, or an utthapam. It's something I first tried a while ago at a grad school get-together, brought by an Indian colleague. It was a porridge made from cream of wheat. But, while cre ... More >>
Art
February 27, 2007
Let There Be Lite
Melt your winter heft with dosa, tea, and something nice 'n' stinky
Dining
May 31, 2005
And Don't Forget . . .
Ten champions from previous lists that retain their culinary glory
Dining
December 7, 2004
Day of the Dosa
A toasted-cheese surrogate comes to life in Jersey City
Dining
July 16, 2002
Bowne, Bownie, Bownier
A toasted-cheese surrogate comes to life in Jersey City
Dining
August 7, 2001
Some Like It Hot
A toasted-cheese surrogate comes to life in Jersey City
News
April 24, 2001
Cheap Chow Now
Romance, Vegetarian, Breakfast, Late Nights, Group Dining
Dining
December 29, 1998
Dosa After Dosa
Romance, Vegetarian, Breakfast, Late Nights, Group Dining

Blogs

My 10 Favorite Queens Restaurants

Blogs

Tabla's Floyd Cardoz on Misconceptions About Indian Food, and the State of Indian Restaurants in America

Blogs

Our 10 Best: Indian Restaurants

Blogs

Vegetarian Delights of NYC: Uppma at Dosa Hutt

Art

Let There Be Lite

Dining

And Don't Forget . . .

Dining

Day of the Dosa

Dining

Bowne, Bownie, Bownier

Dining

Some Like It Hot

News

Cheap Chow Now

Dining

Dosa After Dosa

Most Popular Stories

for free stuff, news info & more!

Now Click This