Subject:

Hailey Eber

  • Blogs

    March 25, 2009

    Pix from Rockmeisha

    This week, Counter Culture barges into Rockmeisha, a West Village itzakaya, or Japanese pub. The occasion of this invasion was a piece in rameniac.com (Hailey Eber also blogged about it) that claimed the place offered the fourth best ramen noodles in NYC. Indeed, the chashu ramen are delicious, thou ... More >>

  • Blogs

    March 16, 2009

    Hello, Goodbye

    This morning we're saying goodbye to the lovely and amazing Hailey Eber, who is leaving us for greener pastures. Here's a little roundup of Hailey's greatest hits to remember her by.A dominatrix's thoughts on Gordon Ramsey's Hell's KitchenThe Chopping Block Kinda SucksSo. Much. Top ChefThe Chicken D ... More >>

  • Blogs

    January 9, 2009

    More Food Blogging Coming Monday

    Starting Monday, writer Hailey Eber will begin blogging for Fork in the Road as a regular contributor. You might remember Hailey for the guest blogging she did in December--she of the chocolate candy cane cookies and incisive coverage of Top Chef's scallop-gate. You'll know it's Hailey talking if, w ... More >>

  • Blogs

    December 31, 2008

    Starting the Drinking Now? Try Dr. Funk

    For this week's dining newsletter (sign up here), writer Hailey Eber talked to Jason Kosmas and Dushan Zaric, owners and "bar chefs" at the new Tribeca restaurant, Macao Trading Co. (311 Church Street). New Year's Eve was on our minds, so Kosmas and Zaric gave us a recipe for the Dr. Funk, which is ... More >>

  • Blogs

    December 24, 2008

    Special Occasion Oysters from BLT Prime

    For this week's dining newsletter (sign up here), writer Hailey Eber talked to Jason Kosmas and Dushan Zaric, owners and "bar chefs" at the new Tribeca restaurant, Macao Trading Co. (311 Church Street). New Year's Eve was on our minds, so Kosmas and Zaric gave us a recipe for the Dr. Funk, which is ... More >>

  • Blogs

    December 16, 2008

    This Week on FitR: More Blogging!

    For this week's dining newsletter (sign up here), writer Hailey Eber talked to Jason Kosmas and Dushan Zaric, owners and "bar chefs" at the new Tribeca restaurant, Macao Trading Co. (311 Church Street). New Year's Eve was on our minds, so Kosmas and Zaric gave us a recipe for the Dr. Funk, which is ... More >>

  • Blogs

    December 10, 2008

    A Nibble from Chef Jason Denton

    For this week's dining newsletter (sign up here), writer Hailey Eber talked to Jason Kosmas and Dushan Zaric, owners and "bar chefs" at the new Tribeca restaurant, Macao Trading Co. (311 Church Street). New Year's Eve was on our minds, so Kosmas and Zaric gave us a recipe for the Dr. Funk, which is ... More >>

  • Blogs

    December 3, 2008

    Fettuccine from Lugo Caffe

    For this week's dining newsletter (sign up here), writer Hailey Eber talked to Jason Kosmas and Dushan Zaric, owners and "bar chefs" at the new Tribeca restaurant, Macao Trading Co. (311 Church Street). New Year's Eve was on our minds, so Kosmas and Zaric gave us a recipe for the Dr. Funk, which is ... More >>

  • Blogs

    November 26, 2008

    Kick Stuffing to the Curb--Try General Greene's Bread Pudding

    For this week's dining newsletter (sign up here), writer Hailey Eber talked to Jason Kosmas and Dushan Zaric, owners and "bar chefs" at the new Tribeca restaurant, Macao Trading Co. (311 Church Street). New Year's Eve was on our minds, so Kosmas and Zaric gave us a recipe for the Dr. Funk, which is ... More >>

  • Blogs

    November 19, 2008

    Autumnal Soup from Cercle Rouge

    For this week's dining newsletter (sign up here), writer Hailey Eber talked to Jason Kosmas and Dushan Zaric, owners and "bar chefs" at the new Tribeca restaurant, Macao Trading Co. (311 Church Street). New Year's Eve was on our minds, so Kosmas and Zaric gave us a recipe for the Dr. Funk, which is ... More >>

  • Blogs

    November 12, 2008

    A Fall Recipe from James, Brooklynite of the Moment

    For this week's dining newsletter (sign up here), writer Hailey Eber talked to Jason Kosmas and Dushan Zaric, owners and "bar chefs" at the new Tribeca restaurant, Macao Trading Co. (311 Church Street). New Year's Eve was on our minds, so Kosmas and Zaric gave us a recipe for the Dr. Funk, which is ... More >>

  • Blogs

    September 24, 2008

    Vintage Irving's Salad for Salad-Haters

    For this week's dining newsletter (sign up here), writer Hailey Eber talked to Jason Kosmas and Dushan Zaric, owners and "bar chefs" at the new Tribeca restaurant, Macao Trading Co. (311 Church Street). New Year's Eve was on our minds, so Kosmas and Zaric gave us a recipe for the Dr. Funk, which is ... More >>

  • Blogs

    September 17, 2008

    Make Il Buco's Crudo at Home

    For this week's dining newsletter (sign up here), writer Hailey Eber talked to Jason Kosmas and Dushan Zaric, owners and "bar chefs" at the new Tribeca restaurant, Macao Trading Co. (311 Church Street). New Year's Eve was on our minds, so Kosmas and Zaric gave us a recipe for the Dr. Funk, which is ... More >>

  • Blogs

    August 27, 2008

    La Bergamote's Quiche Lorraine

    For this week's dining newsletter (sign up here), writer Hailey Eber talked to Jason Kosmas and Dushan Zaric, owners and "bar chefs" at the new Tribeca restaurant, Macao Trading Co. (311 Church Street). New Year's Eve was on our minds, so Kosmas and Zaric gave us a recipe for the Dr. Funk, which is ... More >>

  • Blogs

    August 20, 2008

    Make Chef Marc Forgione's Summery Tomato Sauce

    For this week's dining newsletter (sign up here), writer Hailey Eber talked to Jason Kosmas and Dushan Zaric, owners and "bar chefs" at the new Tribeca restaurant, Macao Trading Co. (311 Church Street). New Year's Eve was on our minds, so Kosmas and Zaric gave us a recipe for the Dr. Funk, which is ... More >>

  • Blogs

    July 30, 2008

    Fork in the Road at Hundred Acres and Forge (Plus Recipe)

    For this week's dining newsletter (sign up here), writer Hailey Eber talked to Jason Kosmas and Dushan Zaric, owners and "bar chefs" at the new Tribeca restaurant, Macao Trading Co. (311 Church Street). New Year's Eve was on our minds, so Kosmas and Zaric gave us a recipe for the Dr. Funk, which is ... More >>

  • Blogs

    June 20, 2008

    Get More VV: New Dining Newsletter

    For this week's dining newsletter (sign up here), writer Hailey Eber talked to Jason Kosmas and Dushan Zaric, owners and "bar chefs" at the new Tribeca restaurant, Macao Trading Co. (311 Church Street). New Year's Eve was on our minds, so Kosmas and Zaric gave us a recipe for the Dr. Funk, which is ... More >>

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