Last week's review focused on The Gander (15 West 18th Street, 646-682-7949), Jesse and Lindsay Schenker's Flatiron follow-up to their cozy flagship Recette (328 West 12th, 212-414-3000). Now that Mr. Schenker is busting out tasty brisket-filled bar snacks and ambitious entrees northwest of Union Sq ... More >>
We're advocates of starting dinner (or, hey, lunch -- we won't judge) with a civilized negroni, a crisp and bittersweet blend of gin, Campari, and sweet vermouth. We're advocates of having a couple more negronis after that, too, and not just because they make particularly good patio sippers this tim ... More >>
On Thursday, May 15, 18-year old Aidan Norvez had just finished an AP Econ exam, one of the last tests of his high school career, and he headed to Central Park with his friends to celebrate. But Norvez, who is scheduled to graduate one month from now, never came home from the park. The teenager is ... More >>
In October 2009, pediatric endocrinologist Dr. Arlene Mercado judged that five-year-old Claudialee Nicanor-Gomez was on track for type 2 diabetes. As we detailed in our October feature, Type Miscast, Claudialee and her mother Irma visited Mercado two more times over the next six months. At the end o ... More >>
In the 30 years since he first entered the kitchen, Franklin Becker has amassed shiny trophies of a successful culinary career: He landed "two very nice stars" from the New York Times while he was the executive chef at Local, earned a Best New Restaurant in America nod from Esquire for Capitale, and ... More >>
Is a sprawling fast casual chain the new three Michelin stars? Because we don't hear about a lot of chefs vying for the latter anymore, but almost every time we pose the question "What are your goals?" to a restaurateur, we get the former as an answer. And it would help explain why industry veteran ... More >>
Finding a suitable beer when you can't consume barley or wheat is a challenge. But when there's an opening in the market, wait around long enough, and someone will fill the void. When Albany-based Steadfast Beer Company co-founder Jeremy Hosier decided to do just that, he wanted "to take gluten fre ... More >>
"I believe it won't be long before we can cure diabetes with a number of different therapies depending on the needs of the patient," Dr. Paolo Fiorina, of Boston Children's Hospital said this summer. "Then, if the right screening techniques for diabetes could be developed, it would be entirely possi ... More >>
As we detailed in this week's cover story, six-year-old Claudialee Gomez-Nicanor died from complications related to her type 1 diabetes. When she arrived at the hospital after a night of nausea and fatigue, her blood sugar was five times the normal level. Her body had needed insulin to process that ... More >>
This week's feature tells the story of a diabetic six-year-old girl who died after her doctor misdiagnosed her disease. A New York jury found the doctor, Arlene Mercado, 100 percent liable for the death. And on top of the $500,000 in damages awarded the girl's mother, the jury hit Mercado with a $7. ... More >>
Someone dies a diabetes-related death every 90 minutes in New York City, according to a disturbing new report out from the Department of Health and Mental Hygiene. That's 11 percent of citywide deaths in 2011, or nearly double the proportion it was in 1990, when 6 percent of citywide deaths had diab ... More >>
Give a hoot for David Sedaris
When you want some eggnog this time of year, all you have to do is reach into the refrigerator case at your local supermarket or bodega and Bam! You've got some delicious eggnog. But are commercially produced products, even organic ones, always good for you? The Wisconsin-based organic agriculture t ... More >>
Mayor Mike Bloomberg has declared war on sodium, baby formula, sugar and, most recently, soda. But if Hizzoner is so concerned with your health, where's the war on Wheaties?Wheat is actually pretty horrible in terms of its ability to turn people into unhealthy fatsos. And unlike soda, it apparently ... More >>
THE GOOD BEER FEST RETURNS
Well then. We're not sure how accurate this item is, but it's interesting reading, to say that least: The Weed Blog claims that medical marijuana might be good for treating the runs.
As the debate over medical marijuana continues in New York and the rest of the U.S., there's bound to be a lot of conflicting information out there. Opponents of medical marijuana tend to argue that it is dangerous and has no therapeutic qualities. We're not medical experts, so we're not going to d ... More >>
Domino's Pizza is jumping on the gluten-free bandwagon. The chain restaurant has partnered up with the National Foundation for Celiac Awareness and will be rolling out a gluten-free crust. Ingredients: rice starch, water, rice flour, olive oil, and potato starch. "Domino's new Gluten Free Crust pi ... More >>
We're guessing that Dr. Ben Spock wouldn't suggest this... The New York Times reports that parents of obese kids are increasingly treating gallbladder ailments by having their children undergo invasive operations to remove the organ. Here's the thing: Most of the time, the kids don't need surgery ... More >>
A panel of experts recently released a report that proposed a new way of classifying gluten-related disorders, according to the Wall Street Journal. The authors of the report, which was partially supported by a company that sells gluten-free products and published in the journal BMC Medicine, ass ... More >>
Here's the picture of Deen shown on this morning's The Doctors. First thing on this morning's episode of the CBS show The Doctors, the panel lit into Paula Deen. They first criticized her for knowing she had diabetes three years ago and still promoting unhealthy meals on TV, noting "80 percent of ... More >>
Cruise ships have never been something we've found appealing, personally. Really, there's something about being trapped in a large vessel on the open sea with a bunch of people we don't know that has always kind of freaked us out. The boats themselves haven't been doing a lot to prove us wrong recen ... More >>
Photo courtesy Franklin BeckerFranklin Becker still loves chicken wings on game day...but grilled onesYesterday we spoke with Franklin Becker, the chef at both Abe & Arthur's and Lexington Brass, who told us all about revamping the menu at Abe & Arthur's and what food trends are here to stay. ... More >>
This article delves into the possibilities, wondering, "How can bacon-doughnut egg burgers possibly be good for you?"
Paula Deen has diabetes, but the Southern belle of butter intends to keep on eating the fatty, sugary, salty foods linked to the disease, according to Time.
No, that's not him in the above illustration -- though it might be his insides. I'm talking about the guy on the commercial for Crohn's disease, the awful condition that has to do with "damaging inflammations" of the bowels and lots of running to the toilet. I'm sure you've seen the ad (unless you ... More >>
Good morning! Are you enjoying a delicious donut with this blog post? Do you have full-fat milk in your coffee? Did you get your full intake of pizza-as-vegetable last night? Maybe so! According to two new research from the American Heart Association, Americans are getting fatter and sicker f ... More >>
Do Not Drink? It was too good to be true - the idea that you could drink massive amounts of diet soda and suffer no ill consequences. The NY Post reports today on a University of Texas medical school study that shows that people who drink diet sodas are 70% more likely to suffer an increase ... More >>
Photo courtesy Sam TalbotGo fish, Sam Talbot. Yesterday we spoke with Sam Talbot, who is now helming sustainable seafood restaurant Imperial No. Nine in the Mondrian Hotel. Today he talks about growing up with diabetes and how that's influenced him to write a lifestyle-focused cookbook.
I've heard for years about people who ingeniously use Preparation H to shrink the bags under their eyes, but I never imagined it would also be used to reduce one's waistline. So I was stunned when a dimpled male beauty contestant told me that he regularly smears his middle section in Prop. 8 ... More >>
Veggie Burger MadnessLukas Volger displays one of his creations.Even though it's generally accepted that vegetarian food has evolved by leaps and bounds over the past several years, veggie burgers by and large remain stuck in the herbivore ghetto. There's the Morningstar-Boca Burger contingen ... More >>
The Tribeca Grand's Church Lounge attracts an A-list crowd of bar, restaurant, and club owners; doormen; DJs; and promoters every Sunday for brunch. [NY Post] As Astoria's Bohemian Hall celebrates its 100th anniversary, a look at the city's newest beer gardens, including Mission Dolores in P ... More >>
Corporations like PepsiCo have started planting organic corporate vegetable gardens, where employees can weed during breaks and take home the harvest. [NY Times] Grub crawls are all the rage these days. Neighborhoods like South Williamsburg and the Lower East Side are ideal for grazing at a ... More >>
Potential Proctologists Association campaign ad waiting to happen.You know what asteroids and hemorrhoids have in common? Four letters at the end and the ability to severely fuck up one's day. You should enjoy today knowing that you missed at least one of them.
We mentioned that Simon Nunez was missing yesterday. Good news: The 74-year-old Bronx man, who suffers from Alzheimer's dementia and diabetes, has been found at Columbia Presbyterian Hospital. Nunez was about five miles from his Beach Avenue home when he apparently became disoriented and wandered ... More >>
Each Thursday, your Crap Archivist brings you the finest in forgotten and bewildering crap culled from basements, thrift stores, estate sales and flea markets. I do this for one reason: Knowledge is power. Keep on the Sunny Side of Life: A New Way of Living Date: 1933 Publisher: K ... More >>
Should Americans banish burgers? Ground beef contaminated with E. coli bacteria has sickened, paralyzed, and even killed people. Bill Marler, an expert on foodborne illness litigation, has been trying to rid the American diet of burgers since the Jack in the Box E. coli outbreak of 1993. [CNN ... More >>
When the New York City Department of Health regulated that chain restaurants must post calories, they promised huge health gains--calorie labels would prevent 30,000 cases of diabetes, they said, and reduce the number of obese New Yorkers by 150,000. Of course, it's too early to know whether or not ... More >>
Did they change up the coffee formula at 450 W. 33rd Street? I'm asking because today's Daily News is full of so many zings and puntastic headlines that I was cracking up before I even started reading any articles. Look at the front page, we get not one, but two rhyming headlines: "GOTTI NEEDS SHRIN ... More >>
She gave up her addiction to strawberry laces and Milk Duds, and lived to tell the tale
Thousands of New York inmates have hepatitis C. Only a few hundred get treatment.
Sick Cops Claim the Department is Dodging the Law to Deny Them Benefits
An Inmate's Death Casts Doubt on the Company Picked to Run the City's Prison Health System
Wonks Predict Stormy Health Care Ahead
FDA Catches Brookdale Hospital in transfusion confusion