Many crepe shops opened in 2012, but about half are already closed. French pancakes simply weren't the next big thing.
Will 2013 turn out to be more of the same, restaurant-wise? Not on your life! Here are 10 trends FiTR expects to see in the coming year, some yawningly predictable, others nearly ... More >>
At Mai Sushi, the pigfoot (tonkotsu) ramen is about half the price of Ippudo's.
This week Counter Culture breezes into four (now three) fast food spots on East 41st Street in Midtown, the block running east of the New York Public Library's main branch, constituting a kind of open-air Japanese food ... More >>
Here at Fork in the Road, we're nerds. We spend almost all of our time snacking our way around the city, researching and tasting to find the very best things to eat and drink, so we can tell you about it. In 10 glorious pages, here's a look at our last 100 days with snapshots of the great dishes we ... More >>